canonHanoi
Cà phê trứng
Invented when milk ran out.
what is worth stealing
Yolk fat turns coffee bitterness into custard. Whip it over a water bath — direct heat curdles it and the trick is lost.
what is in it
Invented when milk ran out.
Yolk fat turns coffee bitterness into custard. Whip it over a water bath — direct heat curdles it and the trick is lost.