Gemüsepfefferartig · knackig · mild-senfartig · wässrig · sauber

Chinesische Senfwurzel

Eine Senfpflanze, gezogen für den geschwollenen Stiel statt für die Blätter, jung genug geerntet, dass die Schärfe kaum auffällt.

on its own

0.0sour

1.0sweet

0.0savoury

1.0bitter

0.0umami

order · canon first

1 of these 9 are wild — theory says yes, nobody has cooked them. why →

9 pairings for Chinesische Senfwurzel.

classic

Stir-fried thin with pork, the same treatment Sichuan gives kohlrabi, and it gets there faster.

classic

Heat and fat on a crisp, mildly peppery stem is the default home-kitchen move.

common

Raw sulfur against a stem with a mustard heat of its own, briefly doubling the pungency.

common

Numbing tingle over a vegetable that already carries its own mild heat.

common

Salt against a watery, mildly peppery stem that has little savour on its own.

uncommon

A cold-dressed version leans on malt acid since the stem itself is nearly neutral.

uncommon

Smoke and fat against a crisp pungent stem, the Chinese answer to kohlrabi with bacon.

rare

A raw salad treatment, dressed simply, lets the mild pepperiness stand on its own.

wild

Lactic chalk under a crisp mustard-adjacent stem, a Western cheeseboard idea Sichuan has never tried.